Where to Eat

Jul 26th, 2009

Çankırı’s regional meals can be mentioned as pastry with meat (mantı), tarhana soup, gözleme, cızlama, güveç, pıhtı, harmandaşı, fit fit aşı, pastry with walnut, çeç pastry, mıhlama, keşkek, çalma, çekme halvah.

No comments yet.

HABERLER

Bad Behavior has blocked 71 access attempts in the last 7 days.